We come from a family that learned how to cultivate, take care and get the best raw material for the production of the best product.
Our family has grown cacao fino de aroma in the heart of Mumbai, passed on from generation to generation the knowledge and the passion for this fruit.
Our traditional methods, combined with organic fertilizers, guarantee a cocoa of the highest quality and unique taste.

Quality that you look at the world
The heart of entrepreneurship is the family: conversations while peeling, grinding or tempered; shared decision making and a certainty that guide the daily rhythm: God provides and accompanies you. The faith is lived in the small: begin each day with prayerwork with excellence and look at the business as a means to serve to others.
The training also has told: in the Child Development center received workshops entrepreneurship and accounting. This training early-modeled work habits, vision of the future, and a management responsible for the project.
Quality that you look at the world
Rulate grows step by step. There are already orders from abroad and the “dream big” is declared: export in volume, to compete in the Salon du Chocolat and to promote the ecuadorian cocoa as one of the best on the planet. Not only for the taste but for the social value: local employment, agriculture careful of the ground and plants, and a string that dignifies the work.
“We want to leave a legacy of patience and work: bars with high cacao which you do well and a brand that open opportunities”.


Chocolates from Ecuador to the world.